Standard Number: NY/T 2742-2015(NY/T2742-2015)
Chinese:水果及制品可溶性糖的测定3,5-二硝基水杨酸比色法
English:Determination of soluble sugars in fruits and products by colorimetric method with 3,5-dinitrosalicylic acid
Effective Date:2015-08-01
Standard Applicability:
PDF Downloadable: Y
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