Standard Number: SB/T 11050-2013(SB/T11050-2013)
Chinese:商场食品零售关键控制点及评价方法
English:Critical Control Points and Evaluation Methods for Food Retail in Shopping Malls
Effective Date:2014-12-01
Standard Applicability:This standard applies to shopping malls with food retailing and does not apply to wholesale markets and farmers’ markets.
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