Standard Number: SB/T 10730-2012(SB/T10730-2012)
Chinese:易腐食品冷藏链技术要求 禽畜肉
English:Technical Requirements for the Cold Chain of Perishable Foods Livestock and Meat
Effective Date:2012-11-01
Standard Applicability:This standard applies to cooled and frozen livestock and poultry meat for human consumption.
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