Standard Number: SN/T 4525.5-2016(SN/T4525.5-2016)
Chinese:出口食品中致病菌的分子分型 MLST方法 第5部分：克罗诺杆菌
English:Molecular typing of pathogenic bacteria in exported foodstuffs MLST method Part 5: Clonorchis sinensis
Effective Date:2017-02-01
Standard Applicability:
PDF Downloadable: Y
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